Steak Wraps
Top-round london broil (lean roast beef) from the deli (shaved)
Low-fat cheddar cheese
One chopped onion (and pepper if you like)
Low-carb/wholewheat tortilla wraps
Heat olive oil or pam in a skillet and cook onion. When tender, add roast beef and cook on high temperature until meat is cooked. Put a small amount of cheese in each wrap, add meat and then wrap it up.
